


There’s just something so… comforting… about this comfort food. I have had a deep, soul-encompassing desire to eat Macaroni and Cheese at every opportunity from then on out. Then I discovered the joys of baked Macaroni and Cheese at a barbecue a few years back, and then I realized that, of course, you can make Mac ‘n’ Cheese with real cheese on the stove top.Īnd I thought to myself, “What a wonderful world.” I’m sad to say that there was a point in my life when I hated Mac n’ Cheese.ĭoesn’t that make you sad for my childhood? Oh, the wasted years!įor much of my life, I didn’t realize that there was anything else out there other than the watery, powder-made instant cheese sauce from a box.
